🍓 Strawberry season is here — November to April🕙 Open daily 10 AM – 6 PM · pre-booking mandatory🌿 Introducing EarthFirst, North India's largest experiential farm🌾 EarthFirst Fiesta — every weekend🎉 Berry Berry Fiesta returns November to March🍽️ The Farm Cafe is now taking table reservations🍓 Strawberry season is here — November to April🕙 Open daily 10 AM – 6 PM · pre-booking mandatory🌿 Introducing EarthFirst, North India's largest experiential farm🌾 EarthFirst Fiesta — every weekend🎉 Berry Berry Fiesta returns November to March🍽️ The Farm Cafe is now taking table reservations
A father and daughter exploring the leafy greens at Farmus

Our Story · The Farmus movement

Cultivating a healthier, sustainable India.

We began with a stubborn belief: that the well-being of our people and the health of our planet are one and the same — and that a farm could prove it.

Why we exist

The well-being of our people is inseparable from the health of our land.

At Farmus, we are driven by a commitment to India's future. We champion environmental protection and the holistic health of every Indian — through one simple, radical idea: organic living, practised in the open, where anyone can come and see it work.

Our approach · impact through action

We don't just advocate. We grow, we share, we teach.

Principles only matter when they touch the ground. We turn ours into impact across the whole organic value chain — three ways, every day.

Farmers preparing organic beds at Farmus
Living soil with earthworms
160+ farmers · 1,200+ acres ·
proof you can stand in
we practise it

Organic farming

What began on our own fields is now a movement of growers — a network of 160+ organic farmers across 1,200+ acres spread through India. Living proof, at scale, that sustainable methods are both economically and environmentally viable. Not a theory in a report; fields you can walk, in every region.

we supply it

Organic products to brands

Along with direct consumers, 40+ brands trust us to source certified organic produce — a reliable, traceable link between our network of ethical farmers and the businesses building honest food. Traceable to the hand that grew it, every time.

Baskets of organic papaya, tomatoes, brinjal and beans
Jars of farm-made ghee
Children carrying harvest baskets on a farm walk
A child picking vegetables into a basket
the next generation,
hands in the soil
we teach it

Experiential knowledge to the next generation

Through hands-on programs, we give children and young people real, experiential knowledge — empowering them to become informed advocates and skilled practitioners of sustainable living and organic agriculture.

One unbroken chain

From living soil to a child who'll carry it forward

1

Living soil

built without chemicals

2

Honest harvest

grown the slow way

3

To your table

traceable, direct

4

Into young hands

taught by doing

5

A new generation

who'll grow it on

The first organic beds at Farmus, Gurugram

A note from the founders

We started with seven bighas and a stubborn idea.

That food should be honest. That children should know where it comes from. That a slower, healthier life isn't behind us — it's a choice we can make again.

Everything Farmus does today — the farm, the baskets, the school expeditions, the cafe, the consultancy — grew from those seven bighas and that one idea.

Join the movement

A healthier, more sustainable, truly food-secure India.

Together we can cultivate a future where environmental protection, vibrant health, and clean food security are realities for every citizen. Come stand in it with us.

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